Dough Sea Dough

4042 E County Hwy 30A, Santa Rosa Beach, FL 32459, USA

Website

850-687-1036

6:00 am - 12 noon Daily

Donut Hut is serving up fresh donuts and coffee to locals and beachgoers in Seagrove next to Goatfeathers Seafood Market. Try a specialty topping like bacon or ganache.

Visited 1126 times, 4 Visits today

Posted in Restaurants

Related Listings

Nanbu Noodle Bar

(850) 353-3456

26 Logan Ln, Santa Rosa Beach, FL 32459, USA

Tuesday-Saturday 5:00pm - 10:00pm | Closed Sunday & Monday

As one of the newest restaurants in Grayton Beach, Nanbu Noodle Bar offers a variety of noodles, dumplings, sake and tasty eats from Chef Nikhil Abuvala.

Thai Elephant

850-660-6711

3906 U.S. 98, Santa Rosa Beach, FL 32459, USA

11 AM-9 PM Daily

Located in a strip mall, this Thai restaurant serves us authentic Thai cuisine, whether it’s the tea rose dumplings, pad Thai or the larb.

98 Bar-B-Que

850-622-0679

5008 U.S. 98, Santa Rosa Beach, FL 32459, USA

Monday- Thursday: 11-8 Friday & Saturday:11-9 Closed Sunday

Located in Santa Rosa Beach, this barbeque restaurant is a local favorite. The eatery serves up everything from wings and creamed corn nuggets to pulled pork, beef brisket, and ribs.

Amavida Coffee Roasters Roastery & Premier Barista Training Campus

850-249-8657

712 Serenoa Road, Santa Rosa Beach, FL 32459, USA

8:00 am- 4:00 pm Daily

Established in 2004, Amavida Coffee and Tea is an organic, fair-trade coffee company that delivers flavorful and freshly roasted coffee beans to retailers and wholesale suppliers in Florida and beyond. With locations in Panama City, Rosemary Beach, and Seaside, Florida, the local company is even roasting their coffee locally in… Read more…

Christiano’s

(850) 267-2185

4942 U.S. 98, Santa Rosa Beach, FL 32459, USA

Closed Until Further Notice

The menu features Italian staples such as wedding soup, lasagna, pizza, veal, and more.

Borago

(850) 213-4156

80 E County Hwy 30A, Santa Rosa Beach, FL 32459, USA

5pm - 9pm Daily - Closed most major holidays.

Chef-owned and operated, this small contemporary trattoria offers a variety of options including calamari and pan-seared sea scallops, Caesar and arugula salads, angel hair pasta with pan-seared shrimp, or three meat Bolognese. Entrees feature selections such as grouper Nicoise or roasted eggplant lasagna