Emeril’s Coastal Italian

This family-owned restaurant specializes in Chinese street food as well as classic entrees.

Black Bear Bread Co. is a neighborhood bakery, coffee shop, and all-day seasonal café created by chef/proprietor Phil McDonald and proprietor Dave Rauschkolb. The eatery features fresh-baked bread and pastries, as well as coffee from Stumptown Coffee Roasters.

New to The Market Shops, Jon Smith Subs offers overstuffed subs with farm-fresh ingredients and fresh bread that are baked daily.

Fine dining restaurant located in the Market Shops of Sandestin, Florida, featuring upscale French & American cuisine. Bijoux offers a diverse menu featuring coastal cuisine with a New Orleans flair.

This Miramar Beach eatery is the newest pizza place in South Walton. Pizza, subs, and wings are staples on the menu.

Authentic Mexican dishes with a dash of upscale and modern flair. We create authentic Mexican food inspired by the cuisine of Mexico City and add a modern twist. Imagine grilled fish, chicken, or steak topped with one-of-a-kind signature sauces like chipotle-wine and Portobello mushroom or sautéed artichoke heart and roasted… Read more…

With views of the Choctawhatchee Bay and a well-situated tiki bar this family-owned and operated restaurant serves breakfast and lunch classics made with locally sourced ingredients including fresh produce to sustainable seafood.

This classic 50’s diner in the Village of Baytowne Wharf features a full-service menu including breakfast, lunch, dinner, dessert, and late night.