Lin’s Asian Cuisine

This café features a large patio section, and serves breakfast and lunch, with menu items including a variety of fresh-baked pastries, avocado toast, BLTs, shrimp tacos, and coffee and espresso drinks.

New to The Market Shops, Jon Smith Subs offers overstuffed subs with farm-fresh ingredients and fresh bread that are baked daily.

Mama Clemenza’s offers high-quality fresh ingredients, handcrafted bread, specialty cappuccinos, and espressos.

In Miramar Plaza, this restaurant offers an authentic Thai menu that hits all of the right flavors from sweet, sour and spicy.

Located in the Village of Baytowne Wharf, this new eatery is owned by a father and son team and showcases fresh, local seafood.

Known for its kid-friendly environment, with an emphasis on customer service and helpful staff, Pizza by the Sea sets the standard for a local, family-owned business. Fresh cut ingredients and its famous thin crust coupled with gluten-free options have made them popular within the community as the restaurant provides options… Read more…

Black Bear Bread Co. is a neighborhood bakery, coffee shop, and all-day seasonal café created by chef/proprietor Phil McDonald and proprietor Dave Rauschkolb. The eatery features fresh-baked bread and pastries, as well as coffee from Stumptown Coffee Roasters.

Located within the Hilton Sandestin Beach, this American family bistro-style restaurant serves three meals a day, plus late-night snacks in the lounge. It is best known for its breakfast buffet that offers a creole coastal flair.