Blue Mountain Bakery

This Mexican restaurant serves up the classics, from tacos and burritos to fajitas.

Don Pedro’s serves authentic Mexican cuisine for breakfast, lunch, and dinner, along with American classics.

As the owners are fond of saying, “With a name like Stinky’s, it better be good.” Stinky’s Fish Camp utilizes fresh ingredients and local seafood to create classic Creole dishes and offers a full wine list to complement the menu.

Southern Gulf Cuisine, sushi, wine, and more are available at Chef Jim Shirley’s restaurant, The Bay. The waterfront restaurant boasts views of the Choctawhatchee Bay and has its own sandy beach.

Donut Hut is serving up fresh donuts and coffee to locals and beachgoers in Seagrove next to Goatfeathers Seafood Market. Try a specialty topping like bacon or ganache.

This eatery, tucked away off of the highway, dishes up Italian fare, from pizzas and sandwiches to baked goods and specialty items.

Chef-owned and operated, this small contemporary trattoria offers a variety of options including calamari and pan-seared sea scallops, Caesar and arugula salads, angel hair pasta with pan-seared shrimp, or three meat Bolognese. Entrees feature selections such as grouper Nicoise or roasted eggplant lasagna

Located in a strip mall, this Thai restaurant serves us authentic Thai cuisine, whether it’s the tea rose dumplings, pad Thai or the larb.