Brozinni Pizzeria

Southern specialties come with a twist at this warm spot that gives classic recipes a modern spin.

Owned by the same family that manages the Red Bar in Grayton Beach, Louis Louis offers a relaxed atmosphere, combined with classic dishes like crab cakes or pan sautéed grouper. Like the Red Bar, Louis Louis offers live music regularly.

Part cooking school, part catering business, and part private event space, Roux 30A is hidden away in an office complex. With an ever-changing menu, guests can enjoy Indian, Cuban, Ethiopian, Italian, and Israeli-inspired menus plus many more. Roux 30A considers its style “Seaside-Inspired Modern Cuisine.”

Located along “Airstream Row” in Seaside, Frost Bites specializes in Hawaiian Shave Ice, fresh lemonade freeze, and frozen custard.

Grayton Seafood Company delivers a friendly atmosphere, fresh local seafood and cold drinks.

The Gathering Spot & Sushi Bar features a variety of delicious entrees from Gulf fish sandwiches to organic steak and fries to sushi. Diners can enjoy lunch right off the beach or a casual family dinner, The Gathering Spot offers diners a full bar, diverse menu, and views of the… Read more…

Showcasing views of the Gulf of Mexico, this eatery serves us fresh seafood, cold cocktails, and plenty of live music.

Black Bear Bread Co. is a neighborhood bakery, coffee shop, and all-day seasonal café created by chef/proprietor Phil McDonald and proprietor Dave Rauschkolb. The eatery features fresh-baked bread and pastries, as well as coffee from Stumptown Coffee Roasters.