Christiano’s

A New York-style Chinese restaurant.

Southern cuisine and locally procured seafood is served at this AAA 4-Diamond Award-winning restaurant. FOOW is also a three-time Florida Trend Golden Spoon Award recipient.

Basmati’s specializes in fresh sushi and seafood. The restaurant overlooks Draper Lake and has been featured in Southern Living and The New York Times. Diners can enjoy their meal on the candle-lit screen porch.

Buddy’s is a retail seafood market and takeout steam bar. We offer a variety of sizes of wild-caught Florida shrimp that we also steam and season to order. We offer many types of fish including Grouper, Snapper, Mahi, Yellowfin tuna, and others depending on the local availability. We also prepare… Read more…

Southern Gulf Cuisine, sushi, wine, and more are available at Chef Jim Shirley’s restaurant, The Bay. The waterfront restaurant boasts views of the Choctawhatchee Bay and has its own sandy beach.

Local Catch offers diners generous portions, locally sourced seafood, and true dive atmosphere

Owned by the same family that manages the Red Bar in Grayton Beach, Louis Louis offers a relaxed atmosphere, combined with classic dishes like crab cakes or pan sautéed grouper. Like the Red Bar, Louis Louis offers live music regularly.

Located directly across the street from Ed Walline Regional Beach Access, Growler Garage offers 45 taps with craft beers and wine, as well as beach views. Grab a beer to go to the beach or relax on the outdoor patio. Visitors can also browse custom-painted surfboards, guitars, and motorcycles. *Serves… Read more…