Christiano’s

Southern Style BBQ served from dual Airstream trailers in Seaside’s Airstream Row. Popular choices are ribs or a pulled-pork plate. Open 7 days a week, serving organic, local, chemical-free meat and produce.

Bacon on a clothesline, Sesame Seared Ahi Tuna Tacos, and Cheddar-Jalapeno Corn Pancakes are just a few of the things you will find at The Surfing Deer. Named to pay homage to the founder of Seagrove and his pet deer, Surfing Deer offers a variety of gourmet and creative food. Read more…

Formerly the North Beach Tortilla Company, and occupying the space below the popular Farm & Fire Southern Pizzeria and Speakeasy, North Beach Social reflects the natural beauty of its scenic surroundings, namely some of the best sunsets overlooking the bay in South Walton. Outside seating is aplenty at the bar… Read more…

This Seagrove hot spot serves up “kick-back cuisine” for breakfast, lunch, and dinner. Cowgirl Kitchen offers a casual atmosphere and Southwestern flavor.

Located in Santa Rosa Beach, this barbeque restaurant is a local favorite. The eatery serves up everything from wings and creamed corn nuggets to pulled pork, beef brisket, and ribs.

Looking to grab a quick, but tasty bite while you’re in Blue Mountain Beach? Look for the newest eatery from Chef Jim Richard and his team, Redfish Taco. You’ll find fresh fish, beef, chicken, and vegetarian options, as well as ice-cold beverages and grilled avocados.

This South Walton staple offers fresh donuts and pastries as well as Southern classics. A bakery and diner rolled into one, The Donut Hole has an extensive breakfast, lunch, and dinner menu. Expect to wait in line on Sundays and often in the on-season. There’s a new Donut Hole location… Read more…

Sweet treats are at the heart of Pecan Jack’s in Santa Rosa Beach. Whether you are looking for the classic pecan brittle or their Caribbean rum praline, you’ll certainly find something to cure your sweet tooth while out at the beach. We are a family-owned Ice Creamery and Candy Kitchen… Read more…