Don Pedro’s

Grayton Seafood Company delivers a friendly atmosphere, fresh local seafood and cold drinks.

Chef-owned and operated, this small contemporary trattoria offers a variety of options including calamari and pan-seared sea scallops, Caesar and arugula salads, angel hair pasta with pan-seared shrimp, or three meat Bolognese. Entrees feature selections such as grouper Nicoise or roasted eggplant lasagna

Hibiscus Café offers freshly brewed gourmet coffee or tea, a full breakfast menu, and signature dishes including Waffle Wonderful and Spinach Frittata.

From specialty pies and build your own options to lunch specials and salads, Pizza By The Sea serves up plenty of pies to suit your mood.

Established in 2004, Amavida Coffee and Tea is an organic, fair-trade coffee company that delivers flavorful and freshly roasted coffee beans to retailers and wholesale suppliers in Florida and beyond. With locations in Panama City, Rosemary Beach, and Seaside, Florida, the local company is even roasting their coffee locally in… Read more…

Black Bear Bread Co. is a neighborhood bakery, coffee shop, and all-day seasonal café created by chef/proprietor Phil McDonald and proprietor Dave Rauschkolb. The eatery features fresh-baked bread and pastries, as well as coffee from Stumptown Coffee Roasters.

Basmati’s specializes in fresh sushi and seafood. The restaurant overlooks Draper Lake and has been featured in Southern Living and The New York Times. Diners can enjoy their meal on the candle-lit screen porch.

Located along “Airstream Row” in Seaside, Frost Bites specializes in Hawaiian Shave Ice, fresh lemonade freeze, and frozen custard.