Elmos 30a

Basmati’s specializes in fresh sushi and seafood. The restaurant overlooks Draper Lake and has been featured in Southern Living and The New York Times. Diners can enjoy their meal on the candle-lit screen porch.

Looking to grab a quick, but tasty bite while you’re in Blue Mountain Beach? Look for the newest eatery from Chef Jim Richard and his team, Redfish Taco. You’ll find fresh fish, beef, chicken, and vegetarian options, as well as ice-cold beverages and grilled avocados.

Local Catch offers diners generous portions, locally sourced seafood, and true dive atmosphere

Don Pedro’s serves authentic Mexican cuisine for breakfast, lunch, and dinner, along with American classics.

Serving breakfast, lunch, and dinner with a 3-6 p.m. happy hour, Steamboat serves an eclectic collection of pub fare along with fresh seafood prepared as you like it.

Baking since 1994, Blue Mountain Bakery (formerly La Loba’s) offers a variety of cinnamon rolls, scones, brownies, muffins, cookies, granola, quiche, locally roasted organic coffee, burritos, wraps, beans

Located in Seagrove Beach, Mi Casita Mexican Grill uses fresh ingredients and values local and organic farms for their take on Mexican cuisine.

Black Bear Bread Co. is a neighborhood bakery, coffee shop, and all-day seasonal café created by chef/proprietor Phil McDonald and proprietor Dave Rauschkolb. The eatery features fresh-baked bread and pastries, as well as coffee from Stumptown Coffee Roasters.