The Bay

Part cooking school, part catering business, and part private event space, Roux 30A is hidden away in an office complex. With an ever-changing menu, guests can enjoy Indian, Cuban, Ethiopian, Italian, and Israeli-inspired menus plus many more. Roux 30A considers its style “Seaside-Inspired Modern Cuisine.”

This Mexican restaurant serves up the classics, from tacos and burritos to fajitas.

Located in a strip mall, this Thai restaurant serves us authentic Thai cuisine, whether it’s the tea rose dumplings, pad Thai or the larb.

Seafood restaurant offering an eclectic menu ranging from grouper and fried shrimp to ribeye steak and Korean BBQ.

Bacon on a clothesline, Sesame Seared Ahi Tuna Tacos, and Cheddar-Jalapeno Corn Pancakes are just a few of the things you will find at The Surfing Deer. Named to pay homage to the founder of Seagrove and his pet deer, Surfing Deer offers a variety of gourmet and creative food. Read more…

Offering a variety of different blends and flavors, Bad Ass Coffee also serves light breakfast and lunch options.

Don Pedro’s serves authentic Mexican cuisine for breakfast, lunch, and dinner, along with American classics.

Owned by the same family that manages the Red Bar in Grayton Beach, Louis Louis offers a relaxed atmosphere, combined with classic dishes like crab cakes or pan sautéed grouper. Like the Red Bar, Louis Louis offers live music regularly.