The Perfect Pig Grill and Fish House

Part cooking school, part catering business, and part private event space, Roux 30A is hidden away in an office complex. With an ever-changing menu, guests can enjoy Indian, Cuban, Ethiopian, Italian, and Israeli-inspired menus plus many more. Roux 30A considers its style “Seaside-Inspired Modern Cuisine.”

Formerly the North Beach Tortilla Company, and occupying the space below the popular Farm & Fire Southern Pizzeria and Speakeasy, North Beach Social reflects the natural beauty of its scenic surroundings, namely some of the best sunsets overlooking the bay in South Walton. Outside seating is aplenty at the bar… Read more…

Black Bear Bread Co. is a neighborhood bakery, coffee shop, and all-day seasonal café created by chef/proprietor Phil McDonald and proprietor Dave Rauschkolb. The eatery features fresh-baked bread and pastries, as well as coffee from Stumptown Coffee Roasters.

Chef-owned and operated, this small contemporary trattoria offers a variety of options including calamari and pan-seared sea scallops, Caesar and arugula salads, angel hair pasta with pan-seared shrimp, or three meat Bolognese. Entrees feature selections such as grouper Nicoise or roasted eggplant lasagna

Vue on 30a is Santa Rosa Golf & Beach Club’s signature restaurant. Located directly on the Gulf of Mexico, the restaurant is open to the public and serves lunch, dinner, and happy hour throughout the week as well as Sunday brunch. Voted “Best Waterfront Dining” by Florida Travel + Life… Read more…

Located in Santa Rosa Beach, this barbeque restaurant is a local favorite. The eatery serves up everything from wings and creamed corn nuggets to pulled pork, beef brisket, and ribs.

Grayton Seafood Company delivers a friendly atmosphere, fresh local seafood and cold drinks.

Southern specialties come with a twist at this warm spot that gives classic recipes a modern spin.