The Surfing Deer

Basmati’s specializes in fresh sushi and seafood. The restaurant overlooks Draper Lake and has been featured in Southern Living and The New York Times. Diners can enjoy their meal on the candle-lit screen porch.

Owned by the same family that manages the Red Bar in Grayton Beach, Louis Louis offers a relaxed atmosphere, combined with classic dishes like crab cakes or pan sautéed grouper. Like the Red Bar, Louis Louis offers live music regularly.

Part cooking school, part catering business, and part private event space, Roux 30A is hidden away in an office complex. With an ever-changing menu, guests can enjoy Indian, Cuban, Ethiopian, Italian, and Israeli-inspired menus plus many more. Roux 30A considers its style “Seaside-Inspired Modern Cuisine.”

Don Pedro’s serves authentic Mexican cuisine for breakfast, lunch, and dinner, along with American classics.

Fat Daddy’s is known for its pizza and $1 beers. Their lunchtime buffet is also a popular lunch choice.

Enjoy awesome food, spectacular drinks, and a great atmosphere at the best seafood and oyster crab house in the panhandle of Florida. We’ve been a local tradition since 1986. Straight from our local waters to your plate! We offer a raw oyster bar, our special crab feast, shellfish, fish, and classic po-boy… Read more…

Grayton Seafood Company delivers a friendly atmosphere, fresh local seafood and cold drinks.

As one of the newest restaurants in Grayton Beach, Nanbu Noodle Bar offers a variety of noodles, dumplings, sake and tasty eats from Chef Nikhil Abuvala.