VKI Japanese Steakhouse and Sushi Bar

At Farm & Fire, they believe that a great dining experience begins long before the food hits the table. They believe in the stories that each dish and drink can tell. They locally source as much of the menu as possible, working with farmers, fishermen, and artisans to keep the… Read more…

Showcasing views of the Gulf of Mexico, this eatery serves us fresh seafood, cold cocktails, and plenty of live music.

As the owners are fond of saying, “With a name like Stinky’s, it better be good.” Stinky’s Fish Camp utilizes fresh ingredients and local seafood to create classic Creole dishes and offers a full wine list to complement the menu.

Sweet treats are at the heart of Pecan Jack’s in Santa Rosa Beach. Whether you are looking for the classic pecan brittle or their Caribbean rum praline, you’ll certainly find something to cure your sweet tooth while out at the beach. We are a family-owned Ice Creamery and Candy Kitchen… Read more…

This Mexican restaurant serves up the classics, from tacos and burritos to fajitas.

Located along “Airstream Row” in Seaside, Frost Bites specializes in Hawaiian Shave Ice, fresh lemonade freeze, and frozen custard.

Chef-owned and operated, this small contemporary trattoria offers a variety of options including calamari and pan-seared sea scallops, Caesar and arugula salads, angel hair pasta with pan-seared shrimp, or three meat Bolognese. Entrees feature selections such as grouper Nicoise or roasted eggplant lasagna